What did you have for dinner today?

I had Taco Bell. On my way to work. Hard to cook/prepare anything when you've spent the morning traveling and the day sleeping, so you make do with fast fuud. Had I my druthers, I would have eaten a Kaiserkrainer with Spaetzle. But that requires forethought.
Or crepes. Crepes are always good. :)

zap 2 ears corn in microwave bag w/seasoning and "butter spray"
zap bag of microwave brown rice, after adding seasoning and "tiger sauce"
zap a fillet of salmon in the bag from the corn. marinate w/seasoning "tiger sauce" and "key lime juice" and pour the hot rice on top(before zapping).
1baggie, 1paper plate, 1fork, about 12 minutes

Google it!!!!!!!!!!

Warms foods up, without getting silly about it. More flavor than a "Louisiana" sauce. Available in many supermarkets.

http://www.virtualcajun.com/Try_Me-Try_Me_Tiger_Sauce.html

Tiger Sauce is a leading seller in South Louisiana. It is a moderately spicy blend of 28 ingredients in a cayenne pepper base. With a touch of sweet and sour, it is perfect for meats, seafood, and poultry. It goes great with just about anything -- even on macaroni & cheese.

The vegan way! Dead easy, I just used soya mince instead of meat. A jar of Shepherd's Pie sauce (yes I cheated a bit there lol) with some carrots, peas, onion, garlic and ginger mixed with the soya mince (which doesn't even need to be cooked or defrosted beforehand) and then topped with mashed potato - which I can do from scratch, but Smash is so much quicker! Voila.

Trying to remember what we had! Actually I think my parents had a slightly different meal with tomatoes and yogurt in it. But I had rice, ground meatless, wax beans, broccoli, a little bit of Israeli couscous, and I think some edamame. My dad made it. And for dessert (well, if it counts as dessert if it wasn't cooked until two hours later) I made strawberry-rhubarb cobbler.

I could say spinach with boiled potatoes and salad on Saturday and Ćevapčići, rice and salad on Sunday.
To be frank I cooked neither according to the well known recipe.
Salad consists of apples (>50%), root vegetables, onion, sprouts and whatever fresh herbs grow in my garden. Seasoned with salt, vinegar, pumpkin seed oil and yoghurt or soured milk.
The "spinach" contained no spinach, only chard, beet leaves (beet is sold right now including the leaves), stinging nettle, blanched, blended together with flour and milk, boiled and seasoned with salt and garlic.
I boiled the Ćevapčići instead of frying them (health issue) and I prefer risotto to usual rice. I admit it looks a bit strange, but it tastes good and it even conforms to the strict diet of my mother.

Wow, you people eat wierd stuff. :P

I'm too lazy to be bothered with cooking things. Gimme something I can nuke, and I'm happy.

I just got home from a family barbecue, full of yummy food. Homemade fries, bbq'd corn on the cob, chicken, and hamburgers.

I can't wait to wake up and have leftovers for breakfast!

Turkey Burgers and cheese sticks.

I've been staying with my parents. Yesterday we had soup and bread and they made fish for me! Yay!
Tonight I'll be having pizza with a bunch of people from school. Think I'll pick the one with four kinds of cheese in it. What kind of pizza do you all like? What do the vegan people do with pizza?

I'm too much a carnivore to become vegan. I greatly enjoy vegetables and realize there are health benefits to the vegan lifestyle ... but ... call it what you will, I wants my MEAT.

*nom nom nom steak*

Had a busy day today, so I went to get ice cream for dinner. To compromise for that, I choose one from a chain where they'll add fresh fruit, and I also got some fresh juice. Also, ice cream was good because this song is very true today: http://www.youtube.com/watch?v=k8HsEbb-9sA still waiting for the city to cool down!
I don't actually like take-out. If I really can't cook, I usually have a sandwich. Sometimes we'll get Thai food, because it's not that fat and actually tastes like something :)
Do you eat take-out? What do you pick? Do you like it?

Hi everyone!
Yesterday we had pre-cut vegetables (they're very very cheap) with sauce and shrimps.
The day before that I had some amazing penne quatro formaggi. What did you eat all summer?

I had to work late last night so when I got home my husband had dinner waiting for me. Pork chops with my favorite BBQ sauce cooked on it, and white chedder creamy noodles with a side of green beans. It was so good. My husband loves to cook for me and believe me I do not mand at all.

I'm back at school, which means I'll have to cook again, or at least think about food way more than I did all summer.
Yesterday was my last really free day until Christmas or something, so we had pizza. Tonight I'll have dinner with the roommates, not sure what we'll eat yet, but something healthy I suppose. I'm already working on dessert.
What will you eat tonight? Do you also eat healthier during the school (or work) year than during the summer?

(hi, I'm Lyn)

Last night we had home made pork & beans in honor of best-commercial-Sunday. Tonight is strip steaks and salad. My husband loves me ;-)

~Lyn

Yesterday I cooked! It was pasta with pesto and vegetables. Good, huh?
Now I'm not so good. I started having cornflakes for breakfast two months ago, and last week I discovered they're also completely okay without any yoghurt or anything with it.

And it's Sunday, so we'll (well, my friends :)) will be making dinner. Probably won't be very healthy but it will be nice to hang out.

Good thing it's microwave friendly...

Hmmm for dinner definately not a junk food . I had rice and dal and vegetables and pickle all made by mom.